Increase the shelf life of your products while preserving their naturalness and functional properties

The tubular technology designed and developed by ACTINI perfectly meets the pasteurization and sterilization requirements of products with high constraints (thermosensitive, fragile products, with a fluid or viscous texture, with pulp or with pieces, etc.). Our solutions will be able to support you both on the development stages of your products and processes but also on the equipment of your production sites.

We offer you our thermal, hydraulic, process and automation skills to provide you with the best solution and solve various problems related to products processing.

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